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Summer Fruit Belgium Waffles

Ingredients
2 cups all-purpose flour
1-tablespoon baking powder
1-teaspoon salt
3 tablespoons white sugar
4 egg yolks
4 egg whites
1 1/4 cups milk
1/2-cup vegetable oil
1/2-teaspoon vanilla


Printable Recipe
Preparation
In a large bowl sift together the flour, baking powder, salt, and sugar. Make a well in the center of the flower mixture.
In a separate bowl, mix together the egg yolks, milk, vanilla and oil. Pour into well of flour mixture and stir just until ingredients are moistened.
In another bowl beat egg whites until stiff. Fold them into batter.

Cooking
Cook the batter in a waffle iron for two minutes.
Add fresh blueberries, strawberries and whipping cream

Yield
8 servings

Glynn House Inn Bed and Breakfast
"New Hampshire's Finest Small Inn"

59 Highland Street ~ P.O. Box 719 ~ Ashland, New Hampshire (NH) 03217
Toll Free: 866-686-4362  ~  Telephone: 603-968-3775
Email: innkeeper@glynnhouse.com  ~  Website: www.glynnhouse.com