Pamela was born and raised in England and brings a European flair to the Inn's cuisine and interior design. She started a culinary school in Singapore and enjoys preparing gourmet breakfasts. Pam's also a keen gardener, a teacher of English as a second language and a seasoned global traveler.
Ingrid was also born in England and raised in Belgium, Hong Kong and Singapore. Ingrid studied hospitality management before completing a Bachelors Degree in Education. Ingrid is the Inn's lead chef. Guests rave about her cooking.
Glenn lived outside the United States for over 30 years initially serving as an Air Force officer and subsequently working as a corporate executive in the information technology and logistics sectors. He's a keen sportsman who enjoys the wide range of outdoor recreation opportunities available locally.
Myles is a pure bred Vizsla. He's also our assistant innkeeper. Lloyd, our accountant's pure bred Labrador, spends lots of time at the Inn. Both dogs enjoy guests, treats and long walks.
Many of our housekeepers are high school students saving for driver's education and college. Others are young mothers helping to support their families. Without them, we wouldn't be able to maintain the Inn's high standards.
Glynn House Inn, 59 Highland Street, Ashland, NH 03217 603-968-3775